Craving a unique dining experience in Singapore? Omakase in Singapore introduces food lovers a memorable meal where the chef creates each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it centres on giving the chef full control to serve the best seasonal ingredients.

Singapore boasts a wide range of omakase outlets. Standouts include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Each spot has its own style and specialty, from traditional Edomae sushi to creative fusion plates.

Most omakase dinners begin with light appetisers before moving on to an array of sushi, sashimi, and hot dishes. The chef explains each course as it arrives, adding to the sense of anticipation and discovery.

Prices for omakase in Singapore can vary widely. Lunch sets may start from $60 per person, while premium dinner experiences can go up to $400 or more.

It’s best to book early if you have a particular omakase spot in mind. Many chefs have limited counter seats to keep click here things intimate and exclusive.

Whether you’re celebrating a special occasion or just treating yourself, omakase dining in Singapore promises an unforgettable meal that highlights skill, freshness, and creativity.